There are few things in life better than a s'more....in my opinion, at least. =)
When I was a kid, one of my favorite treats was s'mores bars. My mom used to make them all the time, and now they've become a favorite of my kids as well. They're one of my go-to treats when I need a quick dessert to bring to picnics, barbecues, etc. We're headed down to the lake with some friends this weekend, so I thought it would be the perfect thing to bring along.
First, I melt together light corn syrup, chocolate chips and butter....
{In case you were wondering, this is not a healthy recipe.} Bring the chocolate mixture to a boil, remove from heat and add 1 tsp vanilla extract....
Stir into Golden Grahams and marshmallows and mix until evenly coated....
Spread into a greased 9x13 pan and let cool....
Cut into squares and enjoy!
Golden Grahams. Marshmallows. Chocolate....what's not to like?! All the deliciousness of a s'more without sweating to death next to a campfire in 96 degree heat. Gotta love it.
Ingredients:
8 cups Golden Grahams cereal
3 cups mini marshmallows
2/3 cup light corn syrup
12 oz bag chocolate chips {I use milk chocolate}
2 Tbsp butter
1 tsp vanilla extract
Directions:
Mix cereal and marshmallows in a large bowl. On the stovetop, bring corn syrup, chocolate chips and butter to a boil, stirring frequently. Remove from heat and stir in vanilla extract. Pour chocolate mixture over cereal and marshmallows. Mix until evenly coated. Spread in a greased 9x13 pan. Let cool then cut into squares.
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