PB&J is a classic flavor combination that never gets old. With that in mind, I set out to try a different {more figure friendly} version.
{157 calories, 3g fat, 19g carbs, 5.5g fiber, 20g protein}
Ingredients:
1 serving fat free plain Greek yogurt {I used Dannon Oikos}
2 tbsp PB2
1 packet Truvia
1 tbsp sugar free jelly {I used Smucker's raspberry}
1 tbsp granola {I used Nature's Path Pumpkin Flax}
Mix the PB2 and Truvia with yogurt. Top with jelly and granola.
This might just be my new favorite creation. I had it for breakfast today and have been craving it ever since! Goodbye PB & J sandwiches....hello PB & J yogurt!!!
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