One of the main things I look forward to every time I travel is the food. I love trying new things and expanding my foodie horizons. The food in Puerto Rico definitely did not disappoint.
We had plantains at just about every meal, but this was probably my favorite way they were served...
...as MOFONGO. It's basically double-fried plantains mashed with garlic and extra pork fat. Certainly not healthy, but soooo delicious! Underneath that dome of mofongo were strips of perfectly cooked steak. I'm drooling just thinking about it. Can you see the TOSTONES {fried, smashed plantains} in the background? Nothing like plantains with a side of plantains!
The seafood was amazing....
I wish I could remember what this was called....
And one of the most memorable parts of our trip....the kiosks of food on the side of the road.
This is Scott with a PINCHO {grilled, barbecued meat on a stick with a big piece of fresh bread on top}. He ate these all the time on his mission and loved them.
After hiking through the rainforest, we stopped at a little hole-in-the-wall bakery and had a couple of sandwiches. This doesn't look like much, but it was awesome! {Sorry for the poor picture quality.} The bread was warm and crispy on the outside and deliciously soft on the inside.
It was definitely a trip I'll never forget. I can't wait until our next adventure!
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