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Wednesday, May 1, 2013

Homemade "Sun-Dried" Tomatoes


I'm not sure why I ever buy bulk tomatoes from Sam's....I'm the only one in my family who eats them and they always go bad before I can get through the whole batch.  {See how these are starting to turn?}  Not wanting to waste, I dusted off the 'ol dehydrator and decided to try something new....


I sliced the tomatoes in quarters and put them in the dehydrator on the highest setting {155 degrees}.  This is what they looked like about 10 hours later....


They're slightly crunchy, slightly chewy and a little tangy.  I've been meaning to put them on a salad, but I keep snacking on them like chips.   


At this rate, there won't be any left! 

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